Sunday's Brunch

Sunday was a thankfully slow and relaxed day around the And Topher Too house. We slept late. Enjoyed an hour of exercise at a very empty gym. Then I read the New York Times while Oliver worked on our taxes. I'm sure I should've done something more productive - but it was cold and raining and I decided to indulge the desire to do nothing. 

Given the quantity and timing, breakfast became more of a brunch. Scrambled eggs, spinach with mushrooms, potatoes with onions and peppers, avocado,  a bit fried deli turkey and a giant slice of whole wheat sourdough toast. The fridge is now empty except for spinach and eggs - just enough for lunch. Looks like Monday night will a YDFM night!