What's for lunch? Black Beans!

While this may not be the prettiest lunch I've ever eaten it was exactly what I needed to get through a rough day at the office. Working to meet a deadline meant no lunch break, no time for a snack and then staying two hours late. The good part? I never got hungry. Oliver's homestewed black beans and tomatoes kept my mind focused and my belly full for eleven straight hours of work. Thank goodness for fiber!

Even so, I am ready for today to be over. That means a short post tonight so I can move on to cuddling up next to Oliver and watching a Netflix (Bridesmaids). Good things are in the works though. The etsy shop is set to open this weekend, Oliver is currently cooking a delicious smelling vegetarian curry and I have a very exciting cholesterol update to share!